WineAuction 2015 Live Auction

Special thanks to

Sir Andrew Davis

Generously contributed by

Coco Pazzo

ESTIMATED VALUE $4,000

SIR ANDREW’S FAVORITE RISOTTO

hicago’s authority on Tuscan dining, Coco Pazzo, invites you

to dinner for six with Lyric’s authority on opera, Sir Andrew

Davis! Since its 1992 opening, the praise continues to roll in from

critics and longtime guests of this renowned restaurant, whose

seasonal cuisine conjures up the most vivid pictures of life and

cuisine in Italy. The classic beauty and impeccable service create a

lovely setting for the rare opportunity to share memorable stories

with Lyric Opera’s magnetic

Music Director Sir Andrew Davis

Not coincidentally, Coco Pazzo is Sir Andrew’s absolute favorite

restaurant!

Executive Chef Federico Comacchio’s menu will be matched

with wines from Italy’s best producers, in great vintages.

All are

drinking beautifully, and camaraderie shared over this once-in-a-

lifetime meal will be one for the books. Now that’s Italian!

Also enjoy a magnum of super Tuscan

Sassacaia

from Tenuta

San Guido, a 7,500-acre estate located on the western coastal

outskirts of Tuscany. This mature Italian wine sings in the glass!

Note: Server gratuity is not included. Date to be mutually agreed upon by

Coco Pazzo and Sir AndrewDavis, and expires May 1, 2016.

LOT 16

COCO PAZZO DINNER AND

WINE FOR 6 GUESTS WITH

SIR ANDREW DAVIS

Wines for dinner:

Ca’ del Bosco Franciacorta Brut

Millesimato NV

(1 magnum)

Gaja Gaia & Rey Chardonnay 2011

(1 bottle)

Marchesi Antinori Pian delle Vigne,

Brunello di Montalcino DOCG

2008

(1 bottle)

Marchesi Antinori Tenuta Guado Al

Tasso 2009

(1 bottle)

Gaja Barbaresco 2010

(1 bottle)

Fèlsina Berardenga Vin Santo

Chianti Classico 2004

(1 bottle)

Wine to take home tonight:

Tenuta San Guido Sassacaia 1990

(1 magnum)

LOMBARDY, PIEDMONT,

TUSCANY, ITALY

5 bottles and 2 magnums

LIVE AUCTION